A stack of fluffy pancakes sounds like the perfect breakfast, and depending on who you are, maybe even lunch, dinner or dessert! No matter how you eat them, with syrup and fresh fruit, fried potatoes and avocado, or whipped cream and strawberries, the sweet vegan goodness will leave you feeling guiltless!
Pancakes: Reheating Instructions: Remove from freezer and pop in toaster, toaster oven, or oven. Cook until desired warmth.
Wheat flour, almond milk, coconut oil, sugar, baking powder, salt, organic ingredients. CONTAINS: wheat and coconut